Securing a table at a high-demand fine dining restaurant can be challenging, especially for Michelin-starred establishments or celebrity chef venues. With the right strategies, you can increase your chances of getting a coveted reservation.
1. Book as Early as Possible
- Many exclusive restaurants open reservations 30 to 60 days in advance. Some, like Michelin-starred venues, open bookings up to six months ahead.
- Set calendar reminders for reservation release dates.
2. Be Flexible with Dates and Times
- Weekdays are easier to book than weekends.
- Opt for off-peak hours like early dinners (5:00–6:00 PM) or late seatings (9:00–10:00 PM).
3. Use the Right Reservation Platforms
- Many fine dining restaurants use platforms like Resy, OpenTable, Tock, or SevenRooms.
- Create an account and enable notifications for availability updates.
4. Call the Restaurant Directly
- Some venues hold tables for phone reservations rather than listing all availability online.
- Calling during off-peak hours (mid-afternoon) increases your chances of speaking with a manager.
5. Get on the Waitlist
- Many high-end restaurants have a cancellation waitlist. Ask to be added and be prepared to confirm on short notice.
- Follow the restaurant’s social media, as they sometimes announce last-minute openings.
6. Dine at the Bar or Counter
- If the main dining room is fully booked, ask about bar seating, chef’s counter, or lounge availability.
- Some restaurants offer the full menu in these areas with shorter wait times.
7. Leverage Special Connections
- Hotel concierges often have access to priority reservations at elite restaurants.
- If you have an Amex Platinum, Chase Sapphire Reserve, or similar premium credit card, use their concierge services for bookings.
8. Build a Relationship with the Restaurant
- Frequent the restaurant’s sister establishments or visit for lunch if dinner reservations are scarce.
- Be polite and professional when speaking to staff—courtesy goes a long way.
9. Try for a Last-Minute Cancellation
- Call the day before or same-day to check for last-minute openings due to cancellations.
- Be ready to go on short notice, especially for early or late seatings.
10. Special Occasions and Personal Requests
- Mentioning an anniversary, birthday, or engagement can sometimes help, but avoid exaggeration or false claims.
- If you’re celebrating, let the restaurant know in advance for a better chance at accommodation.
Getting a reservation at an exclusive fine dining restaurant requires persistence, strategy, and sometimes a little luck. By planning ahead, staying flexible, and using the right channels, you’ll increase your chances of securing that coveted table.